As he stepped outside the heat bumped him, not so much a wall as a whack.

“Find some sugar?” asked Reine-Marie, stretching out her hand to touch his face as he leaned down to kiss her before settling back into his chair.

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“Absolument.”

She went back to reading and Gamache reached for Le Devoir, but his large hand hesitated, hovering over the newspaper headlines. Another Sovereignty Referendum Possible. A Biker Gang War. A Catastrophic Earthquake.

His hand moved to his lemonade instead. All year his mouth watered for the home-made Manoir Bellechasse lemonade. It tasted fresh and clean, sweet and tart. It tasted of sunshine and summer.

Gamache felt his shoulders sag. His guard was coming down. It felt good. He took off his floppy sun hat and wiped his brow. The humidity was rising.

Sitting in the peaceful afternoon Gamache found it hard to believe a storm was on its way. But he felt a trickle down his spine, a lone, tickling stream of perspiration. The pressure was building, he could feel it, and the parting words of the maître d’ came back to him.

“Tomorrow’s going to be a killer.”

TWO

After a refreshing swim and gin and tonics on the dock the Gamaches showered then joined the other guests in the dining room for dinner. Candles glowed inside hurricane lamps and each table was adorned with simple bouquets of old English roses. More exuberant arrangements stood on the mantelpiece, great exclamations of peony and lilac, of baby blue delphinium and bleeding hearts, arching and aching.

The Finneys were seated together, the men in dinner jackets, the women in cool summer dresses for the warm evening. Bean wore white shorts and a crisp green shirt.

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The guests watched the sun set behind the rolling hills of Lac Massawippi and enjoyed course after course, beginning with the chef’s amuse-bouche of local caribou. Reine-Marie had the escargots à l’ail, followed by seared duck breast with confit of wild ginger, mandarin and kumquat. Gamache started with fresh roquette from the garden and shaved parmesan then ordered the organic salmon with sorrel yogurt.

“And for dessert?” Pierre lifted a bottle from its bucket and poured the last of the wine into their glasses.

“What do you recommend?” Reine-Marie barely believed she was asking.

“For Madame, we have fresh mint ice cream on an éclair filled with creamy dark organic chocolate, and for Monsieur a pudding du chômeur à l’érable avec crème chantilly.”

“Oh, dear God,” whispered Reine-Marie, turning to her husband. “What was it Oscar Wilde said?”

“I can resist everything except temptation.”

They ordered dessert.

Finally, when they could eat no more, the cheese cart arrived burdened with a selection of local cheeses made by the monks in the nearby Benedictine abbey of Saint-Benoit-du-Lac. The brothers led a contemplative life, raising animals, making cheese and singing Gregorian chants of such beauty that they had, ironically for men who’d deliberately retreated from the world, become world-famous.

Enjoying the fromage bleu Armand Gamache looked across the lake in the slowly fading glow, as though a day of such beauty was reluctant to end. A single light could be seen across the lake. A cottage. Instead of being invasive, breaking the unspoiled wilderness, it was welcoming. Gamache imagined a family sitting on the dock watching for shooting stars, or in their rustic living room, playing gin rummy, or Scrabble, or cribbage, by propane lamps. Of course they’d have electricity, but it was his fantasy, and in it people in the deep woods of Quebec lived by gas lamp.

“I called Paris and spoke to Roslyn today.” Reine-Marie leaned back in her chair, hearing it creak comfortably.

“Everything all right?” Gamache searched his wife’s face, though he knew if there was a problem she’d have told him sooner.

“Never better. Two months to go. It’ll be a September baby. Her mother will be going to Paris to take care of Florence when the new one arrives, but Roslyn asked if we’d like to go as well.”

He smiled. They’d talked about it, of course. They were desperate to go, to see their granddaughter Florence, to see their son and daughter-in-law. To see the baby. Each time he thought about it Gamache trembled with delight. The very idea of his child having a child struck him as nearly unbelievable.

“They’ve chosen names,” she said casually. But Gamache knew his wife, her face, her hands, her body, her voice. And her voice had just changed.

“Tell me.” He put his cheese down and folded his large, expressive hands on the white linen tablecloth.

Reine-Marie looked at her husband. For a man so substantial he could be so calm and contained, though that only seemed to add to the impression of strength.

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